Overview
A Japanese polychrome enameled porcelain dish measuring approximately seven sun (around 21 cm), decorated in classic Kakiemon style with a quail beneath floral sprigs and a rim border of chestnut motifs. The composition makes masterclass use of negative space on a milky, fine white glaze with iron-red double rings on the reverse.
Story
In 17th-century Japan, Sakaida Kakiemon mastered overglaze enamels so delicate they captivated European royalty, inspiring Meissen and Chantilly to copy this exact quail-and-chestnut design.
Maker / Origin
The Kakiemon lineage in Arita revolutionized Japanese porcelain in the mid-1600s by developing vibrant overglaze enamels on pristine 'nigoshide' (milky-white) bodies. Their asymmetrical compositions and distinctive palette of persimmon-red, turquoise-green, yellow, and soft blue became the gold standard of Japanese export ceramic art across Europe and Asia.
Condition & Value
Very good condition overall. The overglaze enamels remain crisp and bright with minimal surface stacking wear. The underside foot rim shows minor kiln grit and slight expected surface friction, with no visible chips or hairline cracks. Value hinges significantly on dating.