Overview
This is an authentic mid-Edo period overglaze polychrome (iro-e) porcelain soba choko (buckwheat noodle dipping cup), beautifully hand-painted with an understated thistle (*azami*) motif. Showing classic characteristics of Arita folk kilns, the cup features lovely milky-white porcelain accented by traditional Japanese *kintsugi* (gold lacquer) rim repairs.
Story
Born in 18th-century Arita as an everyday noodle cup, this humble porcelain vessel survived centuries to become a cherished tea and sake cup, celebrated by Mingei folk art collectors and mended with gold.
Maker / Origin
Produced by skilled artisan potters in the renowned kilns of Arita (historically exported via the port of Imari), these utilitarian wares were made for merchant-class dining rather than aristocratic display. Their unpretentious grace later captured the hearts of Japan's Mingei (folk craft) revivalists like Yanagi Sōetsu and tastemaker Shirasu Masako.
Condition & Value
Good antique condition consistent with age and use. There are three notable kintsugi repairs along the upper rim addressing historical chips, along with minor expected kiln grit and soft enamel rubbing. The repairs are well-executed and fit the wabi-sabi character of the piece.