Overview
This is a classic French ceramic pie dish featuring a beautifully scalloped, ruffled rim designed to shape perfect pastry crusts. Made from high-resistance Burgundy clay, it is designed to diffuse heat gently and evenly for superior baking results.
Story
Since 1850, the Henry family has operated their pottery in Marcigny, Burgundy, utilizing the region's mineral-rich clay. This dish represents generations of French culinary tradition, designed to transition seamlessly from oven to table.
Maker / Origin
Founded by Jacques Henry in 1850, Emile Henry is celebrated worldwide for its high-quality ceramic ovenware. The company remains family-owned to this day, continuing to manufacture all of its products in its original Burgundy location using proprietary High Resistance (HR) ceramic technology.
Condition & Value
The dish appears to be in very good, clean condition with a glossy glaze and minimal signs of use. The unglazed foot ring shows light shelf wear, which is typical for pre-owned ceramic cookware. Excellent condition preserves its full utility and resale value.