Overview
A classic American stoneware mixing bowl featuring a distinctive ribbed or 'banded' exterior and a rich, mottled saffron-yellow glaze. This heavy-duty utilitarian piece was designed for the rigors of a pre-electric kitchen, built to withstand heavy whisking and temperature changes.
Story
Monmouth, Illinois, sat atop a massive vein of high-quality clay, turning a small town into the stoneware capital of the Midwest. This bowl survived decades of bread-kneading and cake-mixing through the Great Depression.
Maker / Origin
Founded in 1892, Monmouth Pottery was famous for its 'Maple Leaf' mark and its incredibly durable salt-glazed and bristol-glazed wares. In 1906, it merged with several other companies to form the massive Western Stoneware Company, though the Monmouth name remained legendary for quality.
Condition & Value
The bowl appears to have a consistent glaze with some typical 'stilt marks' or kiln pops from manufacturing. No large cracks are visible, though the rim shows minor shelf wear. Excellent structural integrity preserves most of the value. Value is driven by the size of the bowl and the vibrancy of the glaze.